Solipsism
Adica faptu ca eshti egoist shi dobitoc shi tampit shi marlan shi jmecher shi manelist shi bou shi te gandeshti doar la putza proprie. Philosophically speaking, of course. In contecstu in care te holbezi la buricu-tzi propriu shi el se holbeaza inapoi la tine, cu o privire shi mai tampa.
Ceea ce, daca nu shtiatzi, e de nashpa.
Eu tocmai am aflat, courtesy of Belle de Jour. Saru-mana, cuconitza. Rea shi cruda sudoritza. Da-n barbatzii facutzi critza.
Nu credeam ca doare-atat de tare. Un fleac: m-ai ciuruit. Nu trage, dom' Semaca, sunt eu, Turambarica...
Au ma doare
Palitura'ntre picioare
Ma lasa fara culoare
Si ma zvarle in paloare
Zvarcolire shi racoare
Fierbintzeala shi sudoare
Cu Crin, iese Georgescu președinte fluierând
Acum 3 ore
2 comentarii:
1 - 0. Si sti de ce, mda. Unele lucruri pot sa te enerveze, altele pot sa ti se para amuzante. In orice caz habar nu am ce as putea zice de unele "descoperiri epocale" si de motivatia lor. B&B – sunt mai utile si te scapa de multe dureri de cap.
Bon, ai dreptate, nu am vazut ca lumea. In Bucu nu se gasesc bageluri ca alea la care te gandesti tu. Cred ca si asta (problema begelurilor) tine la noi de metisaj, de mixtura culturala, de non-purisme catalogate ca purisme etc etc.
Mai clar, "The original Bagel : Sesame seed; Poppy seed" NU MAI gasesti in nici un caz in Ro. De ce? Simplu: Gasesti asa ceva cand ai sa gasesti si Matzos prin preajma. Nu ai cum, cel putin pe moment (a propos de mondializare, co-etnicitate etc etc). Dar, sa fim indulgenti si sa incercam sa vedem face. Poti sa nu te repezi si sa fi un pic atent si atunci poti gasi ceva similar cu una din varietatile de mai jos. Voila lista de la care poti sa incerci sa vezi daca ceva, ceva nu e pe aproape in Bucu. "Corcituri" de bageluri.
Si...normal...trafic..rating, fame, glory...etc etc. Si mai ales variatie Turambar, variatie, noutate, surprize...
Lista de mongrel-bagels:
1. Plain: Made with unbleached flour.
2. For more adventurous palates: Caraway seed; Onion; Garlic
3. All dressed
4. Mueslix Bagel Fresh eggs, 100% organic whole wheat flour, all natural honey, triticale flakes, oat flakes, millet, sesame seeds and raisins.
5. Flax Seed Bagel Fresh eggs, 100% organic whole wheat flour, all natural honey, malt flour and freshly ground flax seeds (12gms in every bagel).
6. Power Bagel No eggs, 100% organic whole wheat flour, all natural honey, raisins, walnuts, sun flower seeds and sesame seeds.
7. Whole Wheat Bagel No eggs, 100% organic whole wheat flour, all natural honey, and covered with sesame seeds.
8. Multi grain Bagel No eggs, 100% organic whole wheat flour, a hearty melange of nutritious grains, all natural honey, malt flour, and covered with sesame seeds.
9. Blueberry Bagel Made with unbleached flour.
10. Chocolat chip Bagel Made with unbleached flour.
11. Cinnamon and raisin Bagel Made with unbleached flour, juicy raisins and the finest cinnamon available.
12. Pumpernickel Bagel Made with unbleached flour and blended with a European heart of rye sour.
13. Spelt and Buckwheat Bagel No eggs, 100% organic spelt flour, 100% organic buckwheat flour, all natural honey, and a sourdough starter for that old San Francisco sourdough taste.
14. Sun-dried tomato Bagel Made with unbleached flour , fresh eggs and sun-dried tomatoes.
15. Pesto and black olive Bagel Made with unbleached flour fresh eggs, and a hint of seasoning and black olives.
16. New York Style Pretzels Made with unbleached flour and fresh eggs, pretzels are sprinkled with coarse salt.
17. Bozo Made with unbleached flour and fresh eggs. Three bagels twisted into one giant bagel make a Bozo.
18. Sweet Bagel Made with unbleached flour, fresh eggs.
19. Matzo bread:100% organic whole wheat flour with onion, sesame seeds and salt
20. Bagel chips
21. Mini Bagel
Doamna... Va jucatzi cu sucurile mele gastrice. Va rog sa mentzionatzi, ori de cate ori adaugatzi ceva cu calorii pe blogu meu, shi locu in zona asta local-galactica a universului, in jurul lui Dristor, de unde pot achizitziona respectivele produse, cu TVA inclus.
The rest is sleep. I've bloody slept over the France vs Scotland rugby game (nu ca ash fi pierdut ceva) and now I woke up with a wolfish hunger. Fasole cu carnatzi, sau pufuletzi. Astea-s singurele sortimente calorice disponibile pour le moment in barlogu nostru. A, shi un sfert de Camembert care daca se supara ishi ridica pseudopodele, ishi ia cutiutza de lemn shi pleaca, atat de vechi este. Ma duc sa-l prind, inainte sa fuga... O sa-l sacrific cu o ramashitza de vin deschis acum trei luni. Ala are cred musafiri within... :)
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